10 Mouth Watering Recipes that you can devour with Paneer

In India, Paneer is loved by almost everyone around the country, be it adults or kids, each one of them are lover of Paneer. Just the addition of the name “Paneer” to any recipe makes people already assume that the dish would be definitely appealing and tasty. Whenever a dish comprising of Paneer is prepared at home, you can just see a smile automatically spreading across your face.Paneer basically is a form of cheese that is quite common and popular in India. The curry or gravy generally prepared in a Paneer dish is lip-smacking as it is spicy, creamy, and … Read more

11 Dishes to Make from our Daily Boring Bottle Gourd (Lauki)

Lauki is a nutritious summer vegetable that has a special place in Indian cooking. Many people hate it because of its bland flavor and pale appearance. Nonetheless, it is a regular on our dinner table.It is, however, low in calories and high in nutrients that help lower cholesterol, control blood pressure, aid weight loss, boost liver function, and relieve skin problems. It is beneficial to include this vegetable in your diet because it is very nutritious for our bodies. 11 Dishes to Make from our daily boring Bottle Gourd (Lauki) 1. Lauki Soup Bottle gourd soup is thick, rich, smooth, … Read more

11 Appetizing Snacks to Eat in the Monsoon

Our hearts begin to crave for something spicy and crunchy to eat during the rainy season. A plate of pakodas and masala tea cannot be considered full on a rainy day. Every state in India, on the other hand, has its own monsoon delicacy to fit its palate.Monsoon is the season that provides us with the ideal opportunity to spend time with our friends and family while enjoying a plate of warm and crispy fried snacks. 11 Appetizing Snacks to Eat in the Monsoon 1. Batata Vada Batata Vada is a popular Indian vegetarian fast food in Maharashtra, India. Mashed … Read more

10 Best Brunch Foods to Eat in India

The word ‘Brunch’ originated in the late 1800s in England and it was traditionally served as a buffet. As the name suggests, it is a cross between breakfast and lunch usually eaten during late mornings. Brunches are ideal on Sunday afternoons when breakfast is out of the question and it’s too early to have lunch. If you live in one of the metro cities, chances are you’d be heading to a Sunday brunch on a breezy morning. 10 Best Brunch Foods to Eat in India 1. CURD RICE Curd rice or dahi chawal may have originated as a South Indian … Read more

15 Types of Berries You Need to Try Today

Berry or berries are cute, small, pulpy, yum, round fruit that comes in different colors like blue, red, and purple! Different types of berries are often used for desserts and jams, these are sour and sweet. They tend to have an excellent nutritional profile. They’re typically high in fiber and vitamin C. Literally, anyone can have them any time, and the soft chew-able ones can surely make your taste buds happy. The berries in the fruit industry vary from country to country, and so do the types of berries growing or cultivated in the wild. There are some edible berries, … Read more

10 Amazing Mug Recipes To Try While You’re At Home

Mug recipes are something really easy and fast. As the restrictions on going out have canceled most of our plans, eating and binging have picked up the pace lately. For someone who lives alone and has to cook for themselves, this can be a challenging time but here we will tell you how microwaves and mugs can brighten up your day while you cook food. 10 Amazing Mug Recipes To Try While You’re At Home 1. Donut In A Mug Donuts are something everyone loves because they are so customizable, they go with everything whether it is jam, chocolate, cream, … Read more

21 Most Popular Foods to Eat in Gujarat

Gujarat has a variety of food items to offer. Not only does it offer a variety of vegetarian food items, but it also offers a wide range of pickles and chutneys that make you savor every bite. 21 Most Popular Foods to Eat in Gujarat These food items are easily available in restaurants, so do try them. 1. Dhokla Whenever you recall Gujarati cuisine, the first picture you might have in your head is of Dhokla. Every Gujarati household has been making this dish for breakfast. This soft, fluffy, and sweetened dish, which is made up of besan mainly, will … Read more

5 Differences Between A Puff And Baked Samosa

There are several types of bread available in the market. For a real bread lover, it’s difficult to choose one category. Bread is the most preferred food item and can be eaten with various new recipes. Puff and baked samosa are among those (don’t you dare mix it with the regular samosa). Baked samosa differs from the heartthrob samosa. Baked with love and masala, both dishes have a special place in the hearts of foodies and are prepared from a similar dough having veggies or cheese. Even there are choices in these two dishes such as cheese baked samosa, plain … Read more

7 Addictive Types Of Sev!

Sev or bhujia are two totally different things that look quite similar. Most of the northern states serve bhujia to their people of several different tastes and colors! There are new products coming up every time in the market, but sev is classic. It’s been more than 200 years since sev was first made. But unlike bhujia, sev is basically an item of the state of Madhya Pradesh. Madhya Pradesh’s financial capital, Indore, has so much to provide, but sev is the most popular. What is most favored is the spicy taste it offers to its people. There are other … Read more

15 Must-Try Healthy Smoothie Bowls

Smoothies are one of those things that everyone savors. Whether you are looking for an easy-to-make breakfast or eating healthy after an intense workout, smoothies act as a saver in both cases. Smoothies are thick in texture and can be eaten with a spoon or a straw. There is a whole range of healthy and exotic smoothies that will not only spoil you but make you robust. 15 Must-Try Healthy Smoothie Bowls 1. Banana Berry Smoothie Bowl This smoothie is a must-try for all the health-conscious people out there. It is a combination of berries and bananas mainly. Use frozen … Read more

10 Types Of Golgappas You Didn’t Know About

Golgappas are such a versatile street food loved by almost everyone! They are deep-fried crisps filled with a mixture of boiled chickpeas and potatoes, topped with tamarind sauce, and dipped in green chili water. This is how a classic golgappa is made. However, to spice up your palate and level it up, we present you with a list of very extraordinary golgappas that you have to try out at least once in your life. 10 Types Of Golgappas You Didn’t Know About 1. Makhani Golgappe This. This right here is revolutionary. We didn’t know that we needed these in our … Read more

10 Local Foods You Must Try Out in Spain

Spanish is known worldwide for its rich history and culture. And what adds further to its beauty is the range of famous Spanish cuisines which are the most-loved cuisines in the world. Spanish cuisine is one of the most vibrant and diverse foods in the world. From Paella to Fabada and all kinds of cured meats, traditional Spanish dishes are gaining fame in the global culinary scene. Spain has tons of delicious foods to try with each city and region having its own specialties. Spain embraces its past and shows its beauty through various dishes. 10 Local Foods You Must … Read more

16 Most Popular Foods to Eat in Sydney

Sydney, the most populous city in Australia, is among the top twenty most visited cities in the world. This influx of tourists would like to taste the traditional food items that are popular in Sydney. Below is a compilation of the dishes that you must not miss out on while you are touring Sydney. Do let us know about your favorite dish in the comments. 16 Most Popular Foods to Eat in Sydney 1. Barbecued Snags An Australian barbecue will satisfy your hunger and salivate your mouth. These sausages are skimmed with garlic butter, and then barbecued. Thus, when you … Read more

The History Behind India’s Most Loved Snack samosa

The origin of the word Samosa comes from the Persian word Sanbosag. In India, this popular Indian snack has a number of names. In Bengal, it is called Shingara and in Odisha, it is called Shingada. Goa and the country of Portugal have adopted the same name and call it Chamuca, and in Hyderabad it is known as Lukhmi. For all of us who love to eat Indian snacks, eating samosas is something that goes in unison with it. Crispy, triangular, and golden-fried, samosas have been extremely popular in India for almost eight centuries now. Many people are under the … Read more

How to Construct the Perfect Cheese Platter

Cheese has been around for over 7500 years, and we have been enjoying its flavors and textures for a while now. Paired with bread and a glass of wine or champagne, the taste of cheese is luscious. A well-constructed cheese platter is sure going to be a show-stopper at your next party. A cheese platter takes less than 20 minutes to arrange and requires absolutely no cooking. A perfect and delicious appetizer to serve to your guests! So how to construct the perfect cheese platter? Read along to know tips on how to do so. What You Require: Utensils and … Read more

The Journey of Maggi in India

When we talk about midnight hunger pangs, Maggi is the first thing that comes to our mind. Maggi is very easy to make and it gets ready in 2 minutes. It is one of the most loved and largest food brands in India. At every nook and corner, we can see famous Maggi points selling different varieties of Maggi. The starting point of the journey of Maggi Maggi noodles was started in 1984 by Nestle. Initially their target audience were the children. It was therefore positioned as a snack for children which was easy to cook and gets ready in 2 … Read more