13 Indian Mango Dishes To Try In Summer

What if we could get mangoes throughout the year? It would absolutely be a dream come true! Summers arrive with excitement and happiness to savor the first mango of the season. With the brimming sweetness and flavor that it brings, it’s hard not to be swept away by the taste of it. Besides the ripe mangoes, raw mangoes and the variety of dishes made from them are also causing a buzz. No wonder mango is called the ‘king of fruits.’ Let’s look at some of the delicious Indian mango dishes to try in summer: 1. Aamras  The summer delight in … Read more

Top 11 Alternatives To Sugar For Guilt-Free Desserts

Are you someone who loves to snack on desserts, and you can’t suffice with a single piece of gulab jamun? If you, too, feel that you cannot resist having your favorite chocolate cake until you finish it off, then this is the right destination that guides you and shows you how to savor your favorite desserts in good quantities without any guilt and keep your insulin level in balance. This article will guide you through some absolutely safe and health-friendly sugar substitutes, which will eliminate your guilt about snacking on desserts and keep you fit and healthy simultaneously. So here are the … Read more

13 Heartwarming Indian Winter Sweets

You are a winter lover if you feel a sense of inner peace and serenity when you cover yourself with a warm blanket as soon as you hop on the bed after a long day. The cozy sweaters, nippy weather, and morning fogs are just so glorious for the human eye. In India, as soon as the winter arrives, there are a variety of delightful dessert items that we just can’t ignore. The warmth, mild sweetness, and oozing flavors are too good to describe. Let’s check out the 13 heartwarming Indian winter sweets one by one: 1. Peanut Chikki A … Read more

16 Best Vegan Substitutes For Milk

Whether you’re lactose-intolerant, vegetarian, or simply hoping to change around your milk schedule, varied options can offer great sustenance and flavors to keep things healthy. The supermarket racks can get somewhat overpowering with myriad options. So how would you pick the right milk swap for you? 16 Best Vegan Substitutes For Milk 1. Soy Milk Apparently the primary milk substitute (and the most similar to dairy milk), unsweetened soy packs around 80 calories for each cup with 8g of plant-based protein from soybeans. Soy milk is made by drenching and mixing these little beans and stressing out the extra mash … Read more

21 Types Of Parathas You Must Try

When we speak of parathas, the mouthwatering Indian flavors and spices come to mind. Paratha is one of the most commonly consumed breakfast dishes in many parts of India. It’s nothing but a stuffed piece of bread; the stuffing can be done with your own creativity. Paratha being the most versatile food you can experiment with is one of the beloved dishes in India. Try the dish with varying ingredients; trust me, you’ll not get bored. It serves as the perfect tiffin snack for kids too! Here are the 21 types of parathas you must try: 1. Aloo paratha Probably … Read more

21 Most Popular Foods to Eat in Gujarat

Gujarat has a variety of food items to offer. Not only does it offer a variety of vegetarian food items, but it also offers a wide range of pickles and chutneys that make you savor every bite. 21 Most Popular Foods to Eat in Gujarat These food items are easily available in restaurants, so do try them. 1. Dhokla Whenever you recall Gujarati cuisine, the first picture you might have in your head is of Dhokla. Every Gujarati household has been making this dish for breakfast. This soft, fluffy, and sweetened dish, which is made up of besan mainly, will … Read more

5 Differences Between A Puff And Baked Samosa

There are several types of bread available in the market. For a real bread lover, it’s difficult to choose one category. Bread is the most preferred food item and can be eaten with various new recipes. Puff and baked samosa are among those (don’t you dare mix it with the regular samosa). Baked samosa differs from the heartthrob samosa. Baked with love and masala, both dishes have a special place in the hearts of foodies and are prepared from a similar dough having veggies or cheese. Even there are choices in these two dishes such as cheese baked samosa, plain … Read more

7 Addictive Types Of Sev!

Sev or bhujia are two totally different things that look quite similar. Most of the northern states serve bhujia to their people of several different tastes and colors! There are new products coming up every time in the market, but sev is classic. It’s been more than 200 years since sev was first made. But unlike bhujia, sev is basically an item of the state of Madhya Pradesh. Madhya Pradesh’s financial capital, Indore, has so much to provide, but sev is the most popular. What is most favored is the spicy taste it offers to its people. There are other … Read more

11 Varieties Of Puttu You Must Try

One of the popular dishes of Kerala, puttu is an easy and quick dish to prepare. Puttu is a humble yet healthy and filling breakfast that takes minimum time and effort to make. The dish is also popular in Sri Lanka and some parts of Tamil Nādu. It can be prepared with different flavors and colors, which makes it more interesting and delicious. So Here Are The Top 11 Varieties Of Puttu You Must Try: 1. Mango Puttu All mango lovers must definitely try this variety of puttu. It can be prepared using fresh and ripe badami or alphonso mangoes. … Read more

10 Must-Try Vegetarian Delights In Old Delhi

Old Delhi, or Delhi-6, is the historic heart of the city. It is known for its hustle-bustle, culture, diversity, shopping, and, most importantly, its food. Thousands of people across the world come all the way to try the amazing, diversified local cuisine. This place shares a very close relationship with the Mughal Era. Every street, every gully, every shop, and every wall has a story to tell. Here, everyone is welcome – vegetarians, non-vegetarians, or vegans. You’ll find the aroma of food in every nook and cranny of this place. This is the place of food, hence, the place of … Read more

15 Best Foods To Eat at CST Station

Chattrapati Shivaji Terminus, formerly known as Victoria Terminus, is a historical terminal train station and also a UNESCO World Heritage Site in Mumbai. Every day, millions of travelers board the train; a famous landmark is also a symbol of this city. Home to many food stalls and local cuisine, no one can leave this place hungry. Let’s take a look at some lip-smacking dishes it offers. 15 Best Foods To Eat at CST Station 1. Butter Pav Bhaji Long-lost travelers, the greatest desire by the end of the day is a delightful plate of butter pav bhaji. Cannon P.B is … Read more

11 Best Street Foods You Must Try Out in Pondicherry

Pondicherry, commonly referred to as Pondy is one of the eight Union Territories in India. It was a French colonial settlement in India till 1954, due to which one can see a perfect blend of Tamil culture and French architecture and cuisine. The city is also known as the White Town because of the French quarters aligned beautifully on the streets of Pondicherry. It’s a coastal city surrounded by the Bay of Bengal from one side and numerous gorgeous backwaters. 11 Best Street Foods You Must Try Out in Pondicherry 1. Chana Chaat Chana Chaat is a tangy and flavorful … Read more

10 Types Of Golgappas You Didn’t Know About

Golgappas are such a versatile street food loved by almost everyone! They are deep-fried crisps filled with a mixture of boiled chickpeas and potatoes, topped with tamarind sauce, and dipped in green chili water. This is how a classic golgappa is made. However, to spice up your palate and level it up, we present you with a list of very extraordinary golgappas that you have to try out at least once in your life. 10 Types Of Golgappas You Didn’t Know About 1. Makhani Golgappe This. This right here is revolutionary. We didn’t know that we needed these in our … Read more

10 Most Popular Foods to Eat in Kyoto

Kyoto is a city situated on the island of Honshu. Kyoto means “capital city” because it was Japan’s previous capital city before it moved to Tokyo, which means “river entrance.” It is famous for its tofu, its kaiseki cuisine, and its Buddhist vegetarian fare as well as gardens, imperial palaces, Shinto shrines and traditional wooden houses. This is a city of some 2,000 temples and shrines – a city of true masterpieces of religious architecture, such as the spectacle Kinkaku-ji and the cavernous expanse of Higashi Hongan-ji, Ginkaku-ji, Fushmi Inari-Taisha. Hence, Kyoto remains the spiritual heart of Japan. So let’s … Read more

10 Best Meat Dishes Of Lucknow

Lucknow, often regarded as the city of Nawabs, will blow your mind with its beautiful Mughal architecture here and there between the concrete jungle. The word that comes first when we hear the name Lucknow is kababs, and Lucknow doesn’t disappoint us in that area for sure. It guarantees to amaze you when it comes to non-vegetarian cuisine because it is highly influenced by the people who used to live there and their expertise in spices that can be felt in Lucknow’s food till date. Every roadside food stall has a different story to tell and here we will tell … Read more

15 Dishes You Can Make With Bread At Home

What’s better than some toast for breakfast? You can come up with many other dishes with bread. If you’re someone who is a fan of cooking from scratch, you need to try these amazing dishes with their main ingredient as bread, something which we always have in our kitchen at all times. So make use of your time at home and try out these amazing recipes. 15 Dishes You Can Make With Bread At Home 1. Bread Mud Brownie If you don’t like going through the hassle of making brownies but still want to have them, then this recipe is … Read more