Top 11 Makhana Recipes You Should Try

Makhana, or lotus seeds, are known for their innumerable health benefits. The white, cottony-soft texture and unparalleled taste of it can make you drool over it. They are packed with some great nutritional properties as they are rich in protein, gluten-free, great for pregnant women, and diabetic-friendly. You can experience the wondrous taste of makhanas by trying out new unique recipes we have curated down below. Top 11 Makhana Recipes You Should Try 1. Spicy Makhana Munchies If you are also looking for a healthy snack option that is yummy, then you’re at the right destination. This makhana recipe will … Read more

20 Most Popular Foods to Eat in Patna

Patna remarks on contemporary landmarks showcasing bronze sculptures and old coins of ancient times. The capital city of Bihar has an astonishing history with the foundations of great kingdoms. Along with historical structures, Patna encompasses a variety of dishes majorly dominated by East Indian cuisines. This city is a definite delight for non-vegetarian delicacies with mutton as well as chicken. To taste the ethnic cuisine with numerous sweet dishes, Patna stays at the top of the list. 20 Most Popular Foods to Eat in Patna 1. Litti Chokha One of the most prominent dishes of Patna is “Litti Chokha.” Locals … Read more

15 Lipsmacking Rajasthani Dishes You Must Try

Being a land of Marwaris, Rajasthan has more tasty vegetarian food than non-veg. Yes! ‘Tasty’ vegetarian food. Here, the main ingredients of every dish, ghee, and regional spices are the most important. Here are some dishes that one must try the next time they are in Rajasthan. 15 Lipsmacking Rajasthani Dishes You Must Try 1. Bajre ki khichdi Bajra or pearl millet flour, as called in English, is great for energy and fibre. Prepared with a lot of ghee, this dish tastes good even when you are sick. You can add sugar while eating to make it more appealing to … Read more

12 Delicious Foods to Eat in Punjab

Located in the North-Western part of the subcontinent, Punjab is bounded by the Indian States of Jammu and Kashmir in the north, Himachal Pradesh in the northeast, Haryana in the south and southeast and Rajasthan in the southwest and by the country of Pakistan to the west. Punjabi food with oodles of ghee not only satiates our hunger but also satisfies our hearts. Be it a roadside Dhaba or a high-end restaurant, Punjabi food is a lot more than just about the mix of spices, it’s about a life of variety and spices. 12 Delicious Foods to Eat in Punjab … Read more