10 Best Brunch Foods to Eat in India
The word ‘Brunch’ originated in the late 1800s in England and it was traditionally served as a buffet. As the name suggests, it is a cross between breakfast and lunch usually eaten during late mornings. Brunches are ideal on Sunday afternoons when breakfast is out of the question and it’s too early to have lunch. If you live in one of the metro cities, chances are you’d be heading to a Sunday brunch on a breezy morning. 10 Best Brunch Foods to Eat in India 1. CURD RICE Curd rice or dahi chawal may have originated as a South Indian … Read more
