11 Street Foods to Eat in Idaho

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Street Foods to Eat in Idaho

United States

Idaho, renowned for its stunning natural landscapes and agricultural abundance, offers a surprising array of delicious street foods that reflect its unique culinary heritage. While famous for its potatoes, Idaho’s street food scene extends far beyond spuds, showcasing a diverse range of flavors and influences. In this article, we’ll explore eleven mouthwatering street foods that capture the essence of Idaho’s culinary scene, inviting you to embark on a flavorful journey through the Gem State’s streets.

11 Street Foods to Eat in Idaho

1. Finger Steaks

A beloved Idaho specialty, finger steaks are bite-sized pieces of tender beef, battered and deep-fried until golden brown. Served with dipping sauces like fry sauce or ranch, they’re a popular and satisfying street food option.

2. Huckleberry Ice Cream

Made from the state’s iconic huckleberries, huckleberry ice cream offers a sweet and tangy taste of Idaho’s wilderness. Scoops of this refreshing treat are perfect for enjoying while strolling through Idaho’s scenic streets.

3. Potato Twisters

A creative twist on Idaho’s most famous crop, potato twisters are spiral-cut potatoes skewered on sticks, deep-fried until crispy, and seasoned with a variety of delicious toppings like cheese, bacon bits, and ranch dressing.

4. Trout Tacos

Reflecting Idaho’s abundant freshwater streams and rivers, trout tacos feature grilled or fried trout fillets served in warm tortillas with fresh salsa, cabbage slaw, and a squeeze of lime, offering a taste of the state’s vibrant outdoor lifestyle.

5. Huckleberry Pie

A classic Idaho dessert, huckleberry pie showcases the state’s wild berries in a flaky, buttery crust. Whether enjoyed by the slice or handheld as a portable turnover, huckleberry pie is a must-try street food in Idaho.

6. Basque Chorizo Sandwich

Reflecting Idaho’s Basque heritage, chorizo sandwiches feature spicy Basque-style sausage served on crusty bread with grilled peppers and onions, offering a flavorful and satisfying street food option.

7. Idaho Nachos

A hearty and indulgent snack, Idaho nachos feature crispy potato chips or waffle fries topped with melted cheese, sour cream, bacon bits, and green onions, offering a delicious twist on the classic Tex-Mex favorite.

8. Morel Mushroom Poutine

A gourmet take on a Canadian classic, morel mushroom poutine features crispy french fries topped with rich mushroom gravy, cheese curds, and sautéed morel mushrooms, offering a savory and satisfying street food indulgence.

9. Sagebrush Lemonade

A refreshing beverage inspired by Idaho’s rugged landscape, sagebrush lemonade features freshly squeezed lemon juice infused with fragrant sagebrush syrup, offering a unique and refreshing drink option.

10. Elk Burgers

Reflecting Idaho’s abundant wildlife, elk burgers feature lean and flavorful elk meat grilled to perfection and served on toasted buns with lettuce, tomato, and onion, offering a delicious and adventurous street food option.

11. Huckleberry Milkshake

A creamy and indulgent treat, huckleberry milkshakes feature velvety vanilla ice cream blended with fresh huckleberries, offering a sweet and satisfying way to cool off on a hot Idaho day.


Idaho’s street food scene is a celebration of the state’s rich culinary heritage, natural bounty, and diverse cultural influences. From finger steaks and huckleberry pie to trout tacos and sagebrush lemonade, each street food offers a delicious taste of Idaho’s unique flavors and traditions. So, whether you’re exploring the vibrant streets of Boise or venturing into the wilderness of the Sawtooth Mountains, be sure to indulge in these eleven mouthwatering street foods that capture the essence of Idaho’s culinary landscape. Happy eating!


idaho / Street Food

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