17 Varieties Of Dosas Found On The Streets Of Mumbai

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Dosas

Asia, Street Food, Vegetarian

“Mumbai – The City of Dreams”, is known for its authentically twisted street food items. And especially when we speak about the types of Dosas in Mumbai, the list is endless. Every stall has a different yet unique recipe of Dosa. These are made with a fusion of vegetables, pasta, sauces, cheese, and whatnot! Whether you want to have something buttery or extra spicy, these Dosas come in all types of flavors!

17 Varieties Of Dosas Found On The Streets Of Mumbai

1. Butter Sada Dosa

Butter Sada Dosas

Well, this is one of the most common Dosa you will find on the streets of Mumbai. Butter Sada Dosa is completely different on streets as compared to restaurants. These Annas – the ones who make Dosas would make it according to your preference. Whether you prefer a soft dosa or a crispy one. The streets of Mumbai have it all!

2. Masala Dosa

Masala Dosa

Mumbaikars have this habit of twisting the normal delicacies with something unique. This Masala Dosa is offered with a masala made with potatoes, cumin seeds, onions and fresh coriander leaves. It is an absolute delight to enjoy this with green chutney.

3. Mysore Masala Dosa

Mysore Masala Dosa

Wish to try something beyond just Masala Dosa? Then Mysore Masala Dosa is a heavenly combination of dosa along with a spicy yet tasteful masala, made for you. It is prepared with potatoes, onions, tomatoes, beetroot, and capsicum right in front of your eyes. The hot coal gives it a smoky flavor worth spending your money on!

4. Pav Bhaji Dosa

Pav Bhaji Dosa

You are in Mumbai so you are bound to try the Mumbai Special Pav Bhaji. But how can you just have Pav Bhaji in the normal form? Here is the Pav Bhaji Dosa that gives you the exact feeling of eating this palatable Bhaji with Dosa. It has a great stuffing of vegetables used to prepare the Pav Bhaji and is is nicely garnished with coriander leaves and a splash of lemon juice.

5. Neer Dosa

Neer Dosa

“Neer” is a sanskrit word meaning – water. Following this, the Neer Dosa gives you the opportunity to have something light, with no or less butter. It is extremely soft in its texture and has a pure white color which has no stuffing of vegetables. It is generally served with coconut chutney and at times, jaggery.

6. Pizza Dosa

Pizza Dosa

Okay, now we are talking something Italian! Pizza dosa is an astonishing combination of flavors of pizza placed right on a dosa. It has exotic vegetable stuffing along with some ketchup in the stuffing. The texture of the dosa is more or less like a pizza. It is cut into pieces just like a pizza and is served with spicy chutney.

7. Chocolate Dosa

Chocolate Dosa

Something rare but always worth trying, a Chocolate Dosa is basically for someone who would love to experiment with flavors. Chocolate Dosa is prepared just like a Butter Sada Dosa but it is fused with some extremely gooey chocolate sauce. The butter content in the dosa along with the chocolate makes it a sweet and salty dosa overall.

8. Noodle Dosa

Noodle Dosa

One of the amazing type of dosa you need to try in Mumbai is the Noodle Dosa. Not only it is Chinese but is also a deadly amalgamation of exotic flavors! Noodles are cooked with some basic ingredients you find in the Chinese food. It has onions, carrots, soya sauce, chilli and spring onions. Cooked noodles are placed over the dosa for it to blend the entire flavor. It is then rolled and served with mouth-watering coconut chutney.

9. Cheese Burst Dosa

Cheese Burst Dosa

Just like the name – it is indeed a dosa that contains a heavenly burst of cheese! Every bite of this dosa has this creamy flavor of melted cheese. It is stuffed with vegetables, garnished with cheese and is served with french fries at times. If you want to try something out of the box then the answer is Cheese Burst Dosa!

10. Spring Roll Cheese Dosa

Spring Roll Cheese Dosa

Dosa can be rolled in a variety of delicacies and Spring rolls are just one of them! These dosas are rolled like the usual spring rolls and consist of a palatable stuffing of ginger, garlic, cabbage, carrots and onions. Spring onions and the sauces just make it more flavorful. It is then mixed with heavenly cheddar cheese and turned into rolls.

11. Jini Dosa

Jini Dosa

An exciting name along with an exciting flavor. Mumbai has a variety of people and everyone has a different preference. Jini dosa is specifically a Jain dosa that has no onions, potatoes and garlic. However, the composition of this dosa is as tastier as the others. It is made with paneer, cabbage and a huge amount of cheese. These are mixed together to give a sweet and creamy texture in every bite.

12. Paneer Tikka Masala Dosa

Paneer Tikka Masala Dosa

Who said you can’t have the pleasure of something authentic in a Dosa? Paneer tikka masala is exactly something that is pure and authentic! It has a nice dressing of paneer, onions, capsicum and tomatoes and numerous spices that give out a scrumptious aroma. It is served with coconut chutney where each bite would remind you of paradise!

13. Pasta Dosa

Pasta Dosa

Let’s agree, Mumbai streets have it all for you! Pasta dosa has recently gained huge popularity due to its flavor and combination. Pasta is an Italian recipe that is fused here with an Indian twist! Pasta is cooked with a palatable gravy of vegetables and paneer. It also includes spices and has a good aroma as well. The dressing is either stuffed in the dosa or separately served on a plate.

14. Manchurian Dosa

Manchurian Dosa

Manchurian Dosa is just one of a kind! It has an amazing flavor backed by the Chinese food flavors you find on the streets of Mumbai. Manchurian is cooked with certain vegetables along with chilli sauce and soya sauce. It is then stuffed with spring onions and is stuffed in the dosa. With each bite, you can enjoy a Manchurian ball along with the buttery dosa.

15. Schezwan Dosa

Schezwan Dosa

This is one of the easiest yet common dosa type you will find on the streets of Mumbai. Schezwan dosa is a layer of schezwan sauce over the buttered layer on the dosa. It is spiced with some garam masala and onions, at times. Also, sprinkled with fresh coriander leaves and served with palatable chutneys.

16. Rava Onion Dosa

Rava Onion Dosa

Rava Onion Dosa is one of the yummiest dosas in the city of dreams. It is specially made from batter of Rava (Semolina) and does not require fermentation for hours. This dosa batter is thin in texture which makes it crispier on the outside. It is generally filled with onion and coriander.

17. Mushroom Dosa

Mushroom Dosa

I am pretty sure there are mushroom lovers all around the world! Mushroom dosa is one of the unique dosas found on the streets of Mumbai. It is filled with chopped mushrooms and a variety of spices. The mushrooms in this are juicy and a little sweet when cooked properly. This dosa is generally served with coconut chutney to be a delight in the mouth.

So, if you like the combination of traditional dishes with exotic flavours, then the streets of Mumbai and these delicious Dosas are made for you!

Tags:

Butter Sada Dosa / Cheese Burst Dosa / Chocolate Dosa / Dosas in Mumbai / Jini Dosa / Manuchurian Dosa / masala dosa / Mumbai Special Dosa / mysore masala dosa / neer dosa / Noodle Dosa / Paneer Tikka Masala Dosa / Pasta Dosa / Pav Bhaji Dosa / Pizza Dosa / Schezwan Dosa / Spring Roll Cheese Dosa / Types of dosa

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