10 Best Desserts You Must Try Out in Hawaii

Posted on

Desserts to Eat in Hawaii


Hawaii, with its breathtaking natural beauty and rich cultural heritage, offers not only a paradise for adventure seekers but also a haven for food enthusiasts. From traditional Hawaiian desserts to modern fusion creations, the islands boast a delectable array of sweet treats that reflect the diverse influences of its people and history. In this article, we’ll delve into ten mouthwatering desserts that epitomize Hawaii’s unique culinary landscape, inviting you to indulge in a sweet journey through the flavors of the Aloha State.

10 Best Desserts You Must Try Out in Hawaii

1. Haupia

A traditional Hawaiian dessert, haupia is a creamy coconut pudding made from coconut milk, sugar, and arrowroot starch. Served chilled in squares or scoops, it offers a refreshing and tropical taste of Hawaii.

2. Malasadas

Introduced to Hawaii by Portuguese immigrants, malasadas are deep-fried doughnuts rolled in sugar. Often filled with custard, chocolate, or fruit jams, these pillowy treats are a beloved indulgence on the islands.

3. Shave Ice

A quintessential Hawaiian treat, shave ice consists of finely shaved ice topped with an array of flavored syrups, such as pineapple, coconut, and passion fruit. Served in colorful cones or cups, it’s a refreshing delight on warm days.

4. Pineapple Upside-Down Cake

Made with fresh Hawaiian pineapple rings and maraschino cherries atop a moist yellow cake, pineapple upside-down cake is a classic dessert that showcases the islands’ iconic fruit in a deliciously sweet form.

5. Poi Mochi

A fusion of Hawaiian and Japanese flavors, poi mochi combines the chewy texture of traditional Japanese mochi with the subtle sweetness of poi, a staple food made from taro root. These bite-sized treats are perfect for snacking.

6. Coconut Macadamia Nut Pie

Combining two of Hawaii’s signature ingredients, coconut and macadamia nuts, this decadent pie features a buttery crust filled with a rich and creamy coconut custard, studded with crunchy macadamia nuts.

7. Passion Fruit Cheesecake

A tropical twist on a classic dessert, passion fruit cheesecake features a creamy cheesecake filling infused with the tangy-sweet flavor of fresh passion fruit, nestled atop a buttery graham cracker crust.

8. Guava Chiffon Cake

Light and airy, guava chiffon cake is a delicate sponge cake flavored with guava puree, giving it a vibrant pink hue and a subtly sweet taste that’s reminiscent of the islands’ tropical paradise.

9. Hawaiian Chocolate Covered Macadamia Nuts

A delicious souvenir and snack, Hawaiian chocolate-covered macadamia nuts feature crunchy roasted macadamia nuts coated in rich, velvety chocolate, offering a delightful combination of flavors and textures.

10. Mango Coconut Bread Pudding

A comforting dessert with a tropical twist, mango coconut bread pudding features chunks of ripe mango and shredded coconut folded into a custardy bread pudding, baked until golden and served warm with a drizzle of caramel sauce.


Hawaii’s desserts are a reflection of its diverse cultural heritage and natural bounty, offering a tantalizing blend of tropical flavors and innovative creations. Whether you’re indulging in the creamy sweetness of haupia or savoring the fruity delight of shave ice, each dessert tells a story of Hawaii’s rich culinary tapestry and the spirit of aloha that permeates the islands. So, the next time you find yourself in Hawaii, be sure to treat yourself to these ten delicious desserts and experience the irresistible allure of the Aloha State’s sweet delights. Mahalo and happy indulging!


You might also like

Leave a Comment