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Top 15 Varieties of French Bread

Varieties of French Bread

Appetizers, Europe

No meal in France is complete without bread whether one decides to eat it at home or at a fine dining restaurant. Many people have described selecting bread as a ‘way of life’. Bread in French is spelled as ‘Pain’ and pronounced as ‘Pan’. Today, France has a number of independent bakeries and boulangeries, where bakers now produce and bake an artisan selection of bread made with different flours and other condiments. Here is a guide to the 15 most famous breads eaten in France to let you know everything about it. Top 15 Varieties of French Bread Bon Appétit! … Read more

13 Delicious Foods to Eat in Copenhagen

Snacks, Desserts, Europe, Non Vegetarian, Street Food

Copenhagen is often considered the happiest city on Earth and something tells me it’s the food. Denmark has become known for bringing the New Nordic Cuisine on the foreground with Copenhagen hosting a great number of high-end restaurants with Michelin stars. Their artful culinary is exceptional and so here are the dishes you absolutely need to try when in Copenhagen. Velbekomme! 13 Delicious Foods to Eat in Copenhagen 1. Smørrebrød Smørrebrød is a traditional open-faced sandwich that usually consists of a piece of buttered rye bread, a dense, brown bread, topped with commercial or homemade cold cuts, pieces of meat … Read more