Top 15 Varieties of French Bread

No meal in France is complete without bread whether one decides to eat it at home or at a fine dining restaurant. Many people have described selecting bread as a ‘way of life’. Bread in French is spelled as ‘Pain’ and pronounced as ‘Pan’. Today, France has a number of independent bakeries and boulangeries, where bakers now produce and bake an artisan selection of bread made with different flours and other condiments. Here is a guide to the 15 most famous breads eaten in France to let you know everything about it. Top 15 Varieties of French Bread Bon Appétit! … Read more

7 Traditional Sweets to Have When You’re in Maharashtra

Sweets and desserts are an integral part of any culture. They display the true essence of the culture and the flavours associated with the place. Maharashtra is renowned for its drooling desserts and sweets that are consumed on every special occasion and festival. A trip to Maharashtra is incomplete without savouring these lip-smacking Maharashtrian sweets. 7 Traditional Sweets to Have When You’re in Maharashtra 1. Puran Poli  Puran Poli is one of the most popular sweet dishes in Maharashtra. It is an Indian flatbread comprising of plain flour, jaggery stuffing along with chana dal( yellow gram), cardamom powder, nutmeg powder, … Read more