Top 15 Varieties of French Bread

No meal in France is complete without bread whether one decides to eat it at home or at a fine dining restaurant. Many people have described selecting bread as a ‘way of life’. Bread in French is spelled as ‘Pain’ and pronounced as ‘Pan’. Today, France has a number of independent bakeries and boulangeries, where bakers now produce and bake an artisan selection of bread made with different flours and other condiments. Here is a guide to the 15 most famous breads eaten in France to let you know everything about it. Top 15 Varieties of French Bread Bon Appétit! … Read more

40 Best Desserts You Must Try Out in Croatian

Croatia is full of multicultural recipes that bring to mind the flavors of childhood, the aroma of grandma’s kitchen, and strong hands that have grown fragile with age as they roll out the dough. These recipes are everywhere, from Slavonia and Baranja to Zagorje and Mei murje to Istria and Dalmatia. 40 Best Desserts You Must Try Out in Croatian 1. Knedle sa Šljivama (Plum Dumplings) One of the favorite homemade desserts is baked potato dough encased in just-picked delicious plums, which you may often eat around the end of summer and the start of fall. Plump dumplings are prepared … Read more