andhra pradesh

Andhra Pradesh is a coastal region famous all over India for its hot and tangy flavors. Rice, dal, and seafood are the staple diet of the people. Andhra Pradesh is one of the leading producers of red chili and rice. A variety of food is available for both vegetarians and non-vegetarians. Tomato and tamarind are largely used for preparing curries all around this state. A variety of hot pickles forms an important part of the Telugu cuisine of Andhra Pradesh. Here are some delicacies from Andhra Pradesh that you’ll certainly love to try. 22 Must Try Food In Andhra Pradesh … Read more