8 Seafood You must eat in Iceland

Iceland is surrounded by sea, so it won’t come as a surprise that the cuisines here are mainly based on fish and sea life. The Icelandic seafood served here revolves around fish, crabs, seahorses, jellyfish, and many more types of sea creatures. There are other food items consumed like dairy products, lambs, or bread. The different world cuisines have also made their way to Iceland, but the folks have not lost their touch with their tradition. They prepare and serve their traditional meal daily. The fish available here are – cod, langoustine, capelin, haddock, monkfish, lobster, salmon, and herring. Traditional … Read more