mutton Archives - Bite Me Up

15 Most Popular Foods to Eat in Kabul

Kabul is the capital city of Afghanistan, its food reflects the continental cuisine of Afghanistan. The city’s main food comes from major crops like bajra, wheat, rice, etc. They also use a variety of spices and milk. Kabulis mostly eat the staple diet of chicken and rice. Let’s go through some of the mouthwatering dishes of Kabul. 15 Most Popular Foods to Eat in Kabul 1. KABULI PULAV Kabuli pulao is mainly made by using Lamb meat. It is colloquially also called quabili pulaw. Steamed rice is cooked up for this process, with a mixture of spices and dry fruits. … Read more

17 Local Foods You Must Try Out in Kentucky

United States

Kentucky is home to the most delicious and underrated savouries. Here is your guide to satisfy your grumbling stomach with the most delicious food in Kentucky. 17 Local Foods You Must Try Out in Kentucky 1. Hot Brown Hot Brown is a creamy open-faced turkey sandwich. Sliced turkey is layered on toast and covered with Mornay sauce. It also consists of Roma tomato and bacon slices. It is extremely popular in restaurants and people do judge restaurants based on their Hot Browns. 2. Goetta Goetta is a sausage or mush of meat and grain. Crisp-fried slices of goetta are a … Read more

10 Most Popular Foods to Eat in Kolhapur

Asia

Kolhapur, a city in the south of Maharashtra in India, is famous for its history, temples, sandals as well as cuisine. So much is it’s a contribution in food and drink local to the place, that ingredients used in the local food are lent the name “Kolhapuri”, like- Kolhapuri Lavangi (chillies), Kolhapuri jaggery and Kolhapuri masala (mixture of spices). Dishes of this town are given the false tag of being hot and spicy. But instead, the local food is known to simply use a variety of spices in the Kolhapuri masala, and the food is only mildly spicy. Have a … Read more

18 Most Popular Foods to Eat in Mizoram

Asia

Mizoram, the state with the simplest food and rarest scenic beauty has a short and sweet array of cuisine that combines the goodness of both vegetarian and non-vegetarian food. 18 Most Popular Foods to Eat in Mizoram 1. Bai This dish of steamed vegetables cooked with pork, bamboo shoots and spiced local herbs is a famous dish in this northeastern state. This is even consumed by many as a soup before they jump onto the main course. 2. Vawksa Rep Pork is eaten a lot by the locals in the state. This is a smoked pork dish with oyster sauce … Read more

16 Most Popular Varieties of Biryani in India

Asia, Non Vegetarian, Vegetarian

Biryani is a popular mixed rice dish that is very popular among people of India. Its origin is from the Muslims of the Indian subcontinent but has grown to be a favourite dish of Indians, over the years. 16 Most Popular Varieties of Biryani in India 1. Calcutta Biryani Calcutta Biryani, as suggested by the name, is from the streets of Calcutta (Kolkata). It has milder spices compared to other Biryani. Boiled potatoes and eggs are a major part of Calcutta Biryani. It is made of curd based chicken and has a tinge of sweetness to it. The use of … Read more

21 Traditional Foods to Eat in Delhi

Asia, Non Vegetarian, Snacks, Street Food, Vegetarian

Delhi, besides being the Capital of India is also the heart and soul of the nation. This state truly justifies the statement “Unity in Diversity”. This place provides you with diversified cuisines from all over India and across the world. But certain local dishes form the true essence of this city. The following dishes are what represent Delhi and flavours associated with this region of India. 21 Traditional Foods to Eat in Delhi 1. Paratha Paratha is an Indian flatbread which is the staple food item to be consumed for breakfast. Paratha comes with various fillings like potato, cottage cheese, … Read more

13 Traditional Foods to Eat in Jaipur

Asia, Non Vegetarian, Vegetarian

The Pink City of Rajasthan is famous amongst tourists and Rajasthani food is all about generosity and loads of ghee. These are some dishes from the Royal Platter, you should try when you visit Jaipur with some specific places you must explore. 13 Traditional Foods to Eat in Jaipur 1. Bejad ki Roti It’s an Indian bread made from three different types of flour (wheat, chickpeas, barley) cooked on a clay wok and then directly on wood fire, wood fire gives the bread a nice smoky flavour and it is usually served with garlic chutney (lehsun ki chutney), chilli pickle … Read more