50 Most Popular Foods To Eat In Japan

The traditional Japanese cuisine is well known as ‘washoku,’ which is one of the most sundry and engrossing foods worldwide. These seasonal cuisines evolved over a 100-year period behind the closed doors of this formerly bourgeois nation and are now celebrated on the global epicurean scene for their originality, healthiness, and inheritance. 50 Most Popular Foods To Eat In Japan 1. Sushi Sushi is one of the traditional Japanese cuisines made by amalgamating vinegar rice and seafood. These are a type of fermented sushi, also known as nare-zushi, but the most common types of sushi are nigiri-zushi and temaki-zushi 2. Tempura … Read more

25 Most Popular Foods to Eat in Guinea

Africa’s Guinea is a wonderful nation with some of the best eating customs. Guinean cuisine is incredibly rich and diverse, with various distinctive dishes. The foods in this list are some of the best and should be experienced at least once. 25 Most Popular Foods to Eat in Guinea 1. Bourakhé with Rice White rice is typically served with this cassava leaf-based sauce. In every part of the nation, it is quite well-liked. This quick cuisine is made by many veggies, smoked fish, cassava leaves, dried or fresh meat, palm oil, and occasionally groundnut oil. Peanut sauce is another widely … Read more

10 Weird Food Combinations That Taste Good

Is it just us, or have we all experimented with some really weird food combinations when we are too hungry to cook a meal or just straight-up bored? We can’t be the only ones. Here is our list of the weirdest food items that make a whole new snack when mixed together and taste quite incredible too!  10 Weird Food Combinations That Taste Good 1. Nachos and Mac ‘n’ Cheese Not so weird, but this is just the start of it. We love mixing nachos to leftover Mac ‘n’ Cheese to give it a whole new flavour and added crunch … Read more

19 Local Foods You Must Try Out in Korea

Korean dishes are the must cooking traditions and practices of the culinary arts of Korea. Korean cuisine has gone through centuries of social and political change. Korean cuisine has also survived a complex change of the natural environment and different cultural trends 19 Local Foods You Must Try Out in Korea 1. Kimchi While there are many varieties of kimchi, the most common one is made with napa (cabbage) that is preserved and lightly fermented in spicy red chili flakes. comes complimentary nearly in every restaurant you eat at. It is like a pickle. 2. Hangover stew Given South Korea’s … Read more