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If you’re planning a trip to Africa, you must include Eritrea on your itinerary. Along with stunning scenery, the country offers delectable cuisine. Eritrean cuisine is prepared using old and traditional techniques. These techniques, however, are heavily influenced by other regions. As a result, most of its dishes are similar to those found in African countries. Furthermore, its foods complement Italian and Ethiopian cuisines. 24 Most Popular Foods to Eat in Eritrea 1. Shahan Ful Shahan ful is typically eaten for breakfast. This delicious Eritrean traditional dish is cooked slowly. The key ingredient in this recipe is fava beans, which … Read more