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Top 17 Butter Varieties You Need To Know

Butter is one such ingredient that can awaken zeal and zest in the flavors of any dish, be it pav bhaji, pancakes, pastries, pasta, etc. Whether it is a food stall, bakery shop, or breakfast table, butter is the most common and crucial thing you will find on the table. Did you know that apart from salted and unsalted butter, there is a wide variety you’ll find in markets all over the world? Here is a list of 17 butter varieties you need to know 1. Salted Butter The most common type of butter available in every household to swipe … Read more

15 Most Popular Foods to Eat in Djibouti

Africa

Food from Djibouti is greatly influenced by nearby nations like Somalia and Ethiopia, as well as other European nations like France. Locals in Djibouti frequently utilize Indian spices in their cooking since they are better and have more flavor. In Djibouti, there are numerous cuisines to sample, and you shouldn’t skip any of them. 15 Most Popular Foods to Eat in Djibouti 1. Sambussa The tasty appetizer sambussa, also known as samosas in various countries, is a local favorite. Almost everyone in the nation consumes it. In the meal, minced meat, onions, and veggies are wrapped in tiny slices of … Read more

18 Turkish Cheeses You Should Know About

Exclusive

One of the most valuable treasures of any national cuisine is the variety of local cheeses. Turkey, like many other countries, is proud of its cheese. Without cheese, Turkish breakfast is considered incomplete. Cheese is also used in a variety of breakfast dishes, including cheese omelet, cheese börek, menemen, and cheese fritters, which are popular among Turkish home cooks. There are also various methods for storing cheese, which vary according to region. Fresh or aged spices and herbs all contribute to the unique flavor. 18 Turkish Cheeses You Should Know About 1. Turkish White Cheese The classic white cheese in … Read more

22 Most Popular Foods to Eat in Rwanda

Africa

The name “the land of a thousand hills” refers to Rwanda’s famed fauna and magnificent landscape. And if you decide to travel there, you should absolutely sample the cuisine. The primary ingredients in Rwandan food are meat, grains, vegetables, roots, fruits, etc. As a result, we have included several Rwandan meals for you to taste and experience their extraordinary flavors! 22 Most Popular Foods to Eat in Rwanda 1. Igisafuliya This dish from Rwanda, which is also known as “Kinyarwanda,” is straightforward but delicious and mostly made of chicken, veggies, and spices. It is specially made with some green plantains … Read more

15 Most Popular Foods to Eat in Jamaican

Vegetarian, Non Vegetarian, United States

Jamaica is the third-largest country in the Caribbean when it comes to wonderful food and its amazing flavours. Authentic local food was born out of necessity in this land as earlier nothing was readily available in the country but only fresh and raw food materials. So they had to make their food out of raw spices and fruit materials that were available. After all, it was a life on the islands and that’s what makes Jamaican cuisine one of the most revered cuisines in the world. 15 Most Popular Foods to Eat in Jamaican 1. RICE & PEAS People in … Read more