Top 15 Varieties of French Bread

No meal in France is complete without bread whether one decides to eat it at home or at a fine dining restaurant. Many people have described selecting bread as a ‘way of life’. Bread in French is spelled as ‘Pain’ and pronounced as ‘Pan’. Today, France has a number of independent bakeries and boulangeries, where bakers now produce and bake an artisan selection of bread made with different flours and other condiments. Here is a guide to the 15 most famous breads eaten in France to let you know everything about it. Top 15 Varieties of French Bread Bon Appétit! … Read more

Top 10 Best Classic French Bread

The French eat, love, and live the bread. It holds an absolute cultural and historical significance to them. It is said that a French man would ideally consume three pounds of bread in a day. And that shouldn’t surprise you as there are so many varieties of bread in France. So, here is a list of 10 classic French breads. Top 10 Best Classic French Bread 1. Baguette “The baguette, having a minimum weight of 80 g and a maximum length of 40 cm, may not be sold for a price higher than 0.35 francs apiece”, read the first literature … Read more