20 Types Of Rice Around The World

Rice is a staple food item in most parts of the world. If you like chapati with Rajma, Daal fry, or Kadhi, then it is unfair to those wonderful dishes. Rajma or Kadhi are meant to be devoured with rice because of the unparalleled aromatic flavors that it brings. It is not just filling our bellies but utterly satisfying to our foodie senses. Do you know there is a lot of variety in rice you can find worldwide? Let’s check them out. These are the 20 types of rice around the world: 1. Basmati Rice If you, too, are a … Read more

18 Most Popular Foods to Eat in Mizoram

Mizoram, the state with the simplest food and rarest scenic beauty has a short and sweet array of cuisine that combines the goodness of both vegetarian and non-vegetarian food. 18 Most Popular Foods to Eat in Mizoram 1. Bai This dish of steamed vegetables cooked with pork, bamboo shoots and spiced local herbs is a famous dish in this northeastern state. This is even consumed by many as a soup before they jump onto the main course. 2. Vawksa Rep Pork is eaten a lot by the locals in the state. This is a smoked pork dish with oyster sauce … Read more

17 Quirky Foods to Eat in Nagaland

A state clouded in its mountains and its traditions, and home to the many Naga tribes, Nagaland is a niche of simple yet delicious dishes made from items not usually found in the city culture. The best way to enjoy Naga food is usually at someone’s home where you can enjoy the authentic flavours, for Nagaland doesn’t have a lot of restaurants serving traditional dishes widely. 17 Quirky Foods to Eat in Nagaland 1. Bamboo Steamed Fish A very famous preparation, this is made by stuffing fishes inside the bamboo tube along with spices and herbs. The bamboo is now … Read more