The holy month of Ramzan is the most auspicious time for Muslims all over the globe. Fasting, reflection, devotion, generosity, and sacrifice are the essence of Ramzan. For one whole month, Muslims diligently fast from sunrise to sunset. The joy of breaking the fast at Iftar is unparalleled. The beautiful platter served during the Iftar feast is much more than just food; it symbolizes the celebration of love, family, and spirituality. Here are some lip-smacking dishes for Iftar, which will surely be a hit with your family.
Dishes for Iftars are incomplete without a wide variety of beverages. After a long day of fasting, you need a drink that will not just quench your thirst but will refresh you as well. So Badam milk is the perfect drink to serve during iftar. The richness of almonds, saffron, and cardamom makes it a royal drink. It is going to appeal to people of age groups.
If you prefer tangy drinks over sweet ones, then you’ve got to try tamarind water. Made with just tamarind, sugar, and water, this drink will blow your mind. It will be a great addition to your Iftar feast without putting too much effort.
Chickpea salad is another simple dish for Iftar that will be perfect for health-conscious people. This tangy salad is full of nutrients like vitamins, minerals, and protein. The addition of mint chutney with tamarind chutney elevates the taste to a different level.
Ramadan is the best time to put your thinking cap on and try out different recipes. One such innovation is the egg samosa. You must have tried potato and meat samosa, but now it is the time to treat your family to something different yet incredibly delicious. Stuff the samosa with a spicy boiled egg and surprise your family. Their reaction will surely be priceless.
Papdi chaat is one of the most loved street foods. The taste of white peas papdi chaat is so divine that it will take your tastebuds for a joyride. This lip-smacking dish will you craving for more.
Serving cutlets in iftar is not a new thing. But now it’s time to give the traditional cutlets a makeover. Oats will provide a distinct crunch to your cutlets, taking their taste to the next level. This decadent dish will burst your myth that healthy food cannot be tasty.
This dish is a special delicacy for all spicy food lovers. Mirchi Vada is one of the most innovative dishes that you can serve in Iftar. You can experiment with different fillings. Mashed potato, cheese, sesame, and tamarind are some fillings that go incredibly well with the chillis.
Chicken Cheese Balls
You can never go wrong with cheese. Small crunchy cheese balls are delicious and indulgent. The combination of minced chicken and gooey cheese is a match made in heaven. It will surely be the first dish to get finished during the Iftar time.
Chicken 65 is one of the most iconic Hyderabadi snacks and also one of the best dishes for Iftar. Marinated boneless chicken is deep-fried to make this dish. It is served with spicy mint chutney. The taste is so addictive that it will be everyone’s new favorite.
If you want to give your Iftar feast a royal touch, then shami kebab is the perfect dish for you. These kebabs originated from Lucknow. They were invented for a toothless Nawab who didn’t want his lack of teeth to come between him and his love for food. This delicious dish has the goodness of meat and lentils. Its incredible taste will force you to lick your fingers.
Lasagna is one of the most popular Italian dishes. There is nothing better than a good lasagna. The combination of stringy mozzarella cheese, creamy bechamel sauce, and flavorful meat and veggies are perfect for every celebration. This dish will surely win your family’s heart.
Chicken Tikka Masala
Chicken tikka masala needs no introduction. It is so delicious that its name alone is enough to make people drool. The chicken pieces are roasted first and then added to a flavorful sauce. It’s rich, creamy, spicy, and will send your tastebuds on overdrive.
Yakhni Pulav is a fragrant Kashmiri dish made from rice and meat. Aromatic spices and the delicious yogurt broth make this dish unforgettable. Unlike the biryani, in pulav, both rice and meat are cooked together. It is a delicate dish, which stars perfectly cooked juicy meat and flavorful rice.
Shahi Tukda is an extremely popular Mughlai dessert. Fried bread is soaked in sugar syrup and then served with a rich rabdi. This dish is made even more delicious by garnishing it with lots of dry fruits. As the name suggests, it truly is a piece of royalty.
There is hardly anyone who doesn’t love mangoes. So this king of fruits is the perfect ingredient to give the traditional phirni a modern twist. The sweetness of mango will beautifully complement the richness of rice and milk. This dish celebrates two of the most amazing things about summer— mangoes and Ramzan.